The menu is a mix of France inspired recipes, and the menu changes with the seasons.Be sure to ask about the daily specials! Traditional Sourdough 15″ Pizza Crust Bake at home pizza dough $7 Country Wheat Boule Wheat/Rye $8 Cinnamon Raisin bread Cinnamon Swirl Wheat / Rye / Caraway Wheat/Rye/9 Grain Zaater Flatbread $9
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The Bread Lady 